By Tricitynews
Chandigarh 03rd
September:- When it comes to Hospitality and Culinary education, George Brown
College in Toronto-Canada leads from the front in setting ideal benchmarks in
Hospitality education in North America. It welcomes student diversity from all
corners of the world who aspire to take leadership positions in the hospitality
and culinary sectors.
Renowned as one of the
best private universities in the North India region, Chitkara University offers
multi-disciplinary programs, all of which are designed to be industry-relevant,
and Chitkara University’s school of hospitality is known for its academic
excellence and formidable infrastructure.
The wide ranging new
agreement between Chitkara University and George Brown College will hugely
benefit the students from India who are looking for a stellar International
program in Culinary management. This new agreement between George Brown College and Chitkara University establishes opportunities for
teaching and learning mentorship, curriculum development, and applied research.
The agreement will provide students with academic mentorship
from George Brown faculty who will help Chitkara University to curate and
co-deliver their curriculum. Students will be exposed to applied international
pedagogy and Canadian socio-cultural context closer to their homes, when they
have just come out of their schools. Besides, students
will save more than half of the international fee component when they start at
Chitkara University and then opt to transfer to GBC after two years of study at
Chitkara University, based on academic eligibility and other statuary
conditions. Student learning shall be recognized with transferrable credits to
receive advance standing into the third year of the George Brown Honours Bachelor of Commerce–Culinary
Management degree in Canada. Launched in 2016, the degree is tailored
specifically to the culinary field. Developed with input from industry, it
includes two work placements and combines management theory with advanced
culinary courses, preparing students to enter the culinary industry with a
strategic approach to operations and greater depth of insight in regards to
food and cooking and the management of culinary operations.
Anne Sado, President, George Brown College, said that we’re very pleased to deepen and expand our
collaboration with Chitkara University. He added that we share a
commitment to preparing students for a diverse and global workplace. We
are also united by our sense of responsibility to industry,
as we strive to deliver exceptional graduates who will become tomorrow’s
industry leaders.
Dr. Madhu Chitkara, Vice Chancellor
Chitkara University commented
that this will be a more intense form of our current relationship with George
Brown College where we can expose our students to International and
accomplished faculty from George Brown College where they can learn from the
best including different cuisines, thus setting themselves up to work and live
in any part of the world. This will enable our students to develop
international skills sets and become employable or start their own culinary
ventures anywhere.
The
signing in event at Hyatt, Chandigarh was also attended by the Canadian Consul General, Ms. Mia Yen who
came out in support of such associations in the Indo-Canadian education space.
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